Ginger and Jaggery Tea (Inguru Tea)
When the monsoon rolls into the hills and the air turns cool, Sri Lankan kitchens reach for fresh ginger. Here's the full…
Journal category
Recipes
Cold Brew Ceylon Tea: Smooth, Sweet and Simple
No kettle needed, just leaf, cold water and a night in the fridge. Here's the full method, the extraction science behind why…
Cardamom Milk Tea for Rainy Afternoons
Fragrant, creamy and comforting — a spiced cup that turns a grey day golden.
Sparkling Ceylon Tea Lemonade
Bright tea, lime and bubbles — a cooler for the hottest afternoons.
Iced Ceylon Tea with Lime and Mint
A bright, refreshing cooler for hot afternoons — ready in ten minutes.
Kiri Tea and Jaggery: Sri Lanka’s Favourite Cup
Strong tea, creamy milk and a bite of jaggery — the taste of home for millions of Sri Lankans.